Cooking Simulator: tips and tricks to manage your kitchen without problemsFor you Cooking Simulator fan we have prepared tips and tricks on how to handle your kitchen Smoothly. More details here.
Do you want to learn to be the best cook in Cooking Simulator? Well, you've arrived at the right place, follow all our tips and tricks to manage your kitchen without any problems and take full control of the game.
Manage your kitchen Smoothly in Cooking Simulator
Are you new playing Cooking Simulator? Do not worry, get skills with our tips so you can increase your speed of culinary learning.
Cutting patterns used for "vertical" cuts and for "horizontal" cuts.
Cooking Simulator - Tips and tricks to make life easier
Get to know your recipe catalog in Cooking Simulator
It is recommended that you know the ingredients for your recipes beforehand, since this way you avoid having to go to your laptop to see what you need. You must have agility when taking accounts, because this will help you quickly add the amount of an ingredient you need for those recipes that you do not master well. At the beginning you will find a little complicated, but with the passage of time you will adapt to the recipes and remember for example that to make a tomato soup you only need 8 tomatoes and 1 onion.
Prepare a series of articles at once in Cooking Simulator
You can grab a chopping board and take several pieces of an item at a time. To do this, use the multiple grip option.
Make the elements of your interest go where you want on the cutting board
While the elements fly through the air, direct your gaze quickly to the right and left and place them on the sides of the chopping board. This makes it easier for you to locate the elements, making it possible to move them in a practical way.
Choose seasonings wisely in Cooking Simulator
Take the baked trout dish as an example, so that you have an idea of its preparation. Choose 3 trout and select your pepper and season the three, then the thyme, then the dill and so on. Have them ready to put them in the oven quickly. We recommend having some pre-seasoned meat pieces to speed up the time.
Cut potatoes and lemons correctly in Cooking Simulator
When it comes to chopping the potatoes take into account their strange shape that usually makes things difficult when chopping them into pieces. To prepare baked potatoes, slice your potatoes with a pattern keeping in mind that the potato becomes smaller at the top. Six pieces usually work better and give me the most stars.
As for the lemons, unlocking the ability to keep the food immobile will make the lemon quarters work better.
It consists of a simple cross pattern. One cut and one | cut. To prepare baked cod, thick slices of lemon work best if you do not hold the lemon and then cut the resulting halves in half.
When you put the cod on the plate, what you have to do is pass the fish, take 4 slices of lemon and 3 pieces of parsley. This will help you save time.
Try to store your things in plastic containers on the shelf of spices near the fresh herbs and take advantage of the option of multiple collection in order to grab everything you cut again at once.
Fill pots with water and broth in Cooking Simulator
You can use the context view of the sink while you grab a pot and fill it with 1000 ml for boiled potatoes and 1300 ml for duck broth.
Avoid bothering yourself by playing Cooking Simulator
Use cutting boards to season. If you get it wrong, when you are holding the container or the messy food just click once on the trash can.
Keep your spices close and organized in Cooking Simulator
It is recommended to keep spices of similar colors together so you do not have to move that far. Unlock the benefit of the long arms, this will make things easier for you, because you can quickly reach the spices.
Make large portions in Cooking Simulator
Cut half a loaf and make a batch of gazpacho, or use double all and a loaf of bread to prepare a large container of things.
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